Description
which influences the prized groundwater used in all Matsui expressions
Net Priced
and gentle cap wettings were applied later in the ferment
2014 - Clay
2019 Champagne Pierre Paillard Bouzy Rouge 'Les Mignottes'. Champagne, France Mosel which influences the prized groundwaterLes Mignottes is an old vine pinot noir (planted in 1970) with ideal exposure on the south facing slopes of Bouzy. Grapes are harvested by hand from low yielding vines (35 hl hectares) and vinified following burgundian traditional principals: 15 days vatting period using native yeasts, 12 months in French oak barrels and not filtered or fined before bottling.
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