Description
100% Aglianico at 510 meters above sea level
contemporary flair with this worldwide favorite
Fermented using Deanston’s traditional open-topped wooden washbacks
and creamy vanilla with a snap of toasted spice from the virgin oak
Deanston Virgin Oak Single Malt Scotch Whiskey, Highlands, Scotland Pol Roger 100% Aglianico at 510 metersUnpeated and bottled without chill filtration, this Highland single malt sees its final maturation in new American oak from Kentuckyan uncommon move in Scotch, and one that gives this whisky a distinct edge. Fermented using Deanstons traditional open topped wooden washbacks, the whisky retains the houses signature waxy texture. The result is energetic and clean: think citrus oil, sweet malt, and creamy vanilla with a snap of toasted spice from the
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