US$ 549.50
2020 Paul-Henri Thillardon Moulin a Vent 'Sous La Roche'
citrus oil—with a cut that carries through the finish
Method: The Pinot Noir was 100% whole bunch fermented then pressed after seven days
southwest exposure
2022 Giacomo Conterno Cerretta Barbera d'Alba Piedmont, Italy Vincent Leflaive 2020 Paul-Henri Thillardon Moulin aAged for two years in large botti.
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