2022 Yann Bertrand Julienas '...100%' Beaujolais, France Macatho Vino dives into the dynamic

Vino dives into the dynamic landscape of Italian wine today

they undergo a cuvaison of approximately two weeks in stainless steel before being racked into a mixture of large and small barrels for an extensive aging period of 30 to 36 months before being bottled (without filtration)

From vines outside of Bouzeron

the wine is fermented with indigenous yeast

2022 Yann Bertrand Julienas '...100%' Beaujolais, France Macatho Vino dives into the dynamicJulinas is the furthest north cru of the Beaujolais and has a unique terroir from the better known crus to the south. Yann was inspired to produce Julinas because the terroir is rather unknown and also because he forged a relationship with a passionate grower of grapes in the village. Following a small harvest in 2015 and a catastrophic frost in 2016, Yann Bertrand decided to incorporate a micro ngociant approach into his family domaine. Yanns goal