Clos de la Roilette Fleurie Cuvee Tardive 2024 25OFF2024BFCM The result is delicate complexity

The result is delicate complexity that pairs beautifully with seafood or Alpine cheese

founded in the Meiji era in 1879 and based in the famous Uji region to the south of Kyoto city

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giving way to a lush mid-palate of honey

Clos de la Roilette Fleurie Cuvee Tardive 2024 25OFF2024BFCM The result is delicate complexityThe Coudert family sources this Beaujolais from some of Fleurie's steepest, finest slopesconcentrated essence distilled through whole cluster, semi carbonic maceration and nine months in foudre. The "Cuve Tardive" designation signals intentional aging potential: wines made from the oldest vines that grow deeper, richer, more mineral with time. Dried berries, citrus, chalk, and light cherry with architecture that rewards patience.