2022 Jeremy Arnaud Petit Chablis Sur Priault, Burgundy, France Chiussuma in the classic Champagne method

in the classic Champagne method

explaining its strong connection to the Montrachet vineyard before the grand cru’s current borders were finalized in 1921

this 100% Chardonnay is grown biodynamically on thin marly-limestone soils

This is a powerful bottling that sees no dosage

2022 Jeremy Arnaud Petit Chablis Sur Priault, Burgundy, France Chiussuma in the classic Champagne methodFrom the young vines planted on the Sur Priault lieu dit in the Chablis area, this 100% Chardonnay was hand harvested and fermented with native yeasts, then aged on fine lees in mostly stainless steel with a small portion in older oak and bottled unfined, unfiltered with minimal sulfur.