2021 Anthill Farms Hawk Hill Vineyard Pinot Noir, Sonoma Coast, USA Cynar Fermented naturally with no additives

Fermented naturally with no additives (Yeast

the low-yielding parent of Syrah

almond butter

hallucination

2021 Anthill Farms Hawk Hill Vineyard Pinot Noir, Sonoma Coast, USA Cynar Fermented naturally with no additivesPracticing Organic 100% Pinot Noir Hawk Hill Vineyard (Sonoma Coast AVA) Calera, Pommard, and 115 clones Located 8 miles from the Pacific overlooking the Bodega Freestone valley First vineyard the Anthill Farms trio worked with at Williams Selyem in 2003 60% whole cluster Native yeast fermentation Once a day punch downs for 3 weeks Aged 15 months in French oak (20% new) 25 ppm SO2 at bottling 13. 3% abv 200 cases produced