Description

Mourvèdre and Uni Blanc that macerated for 10 days in direct press juice of the same two varieties

and the whole thing pulses with energy

is by hand

Dosage usually less than 2 g/L

2020 Nervi Conterno Gattinara DOCG, Piedmont, Italy Coche-Dury Mourvèdre and Uni Blanc thatSourced from the Molsino, Valferana, Garavoglie, and Casacce vineyards. Gentle destemming and crushing, fermentation in stainless steel vats at controlled temperatures. Macerated for about three to four weeks following the completion of alcoholic fermentation. Malolactic fermentation following alcoholic fermentation in oak barrels.

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2020 Nervi Conterno Gattinara DOCG, Piedmont, Italy Coche-Dury Mourvèdre and Uni Blanc that

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