US$ 40.00
and Poulsard is essentially a unicorn
crunchy and full of life
The lengthy ageing process
Estate-grown and certified organic
Tatomer Santa Barbara County Gruner Veltliner Meeresboden 2024 070226CHILL and Poulsard is essentially aMeeresboden means ocean floor, and it isn't a metaphor. The sites Graham Tatomer blends here sit on sand, diatomaceous earth, and loam, the fossilized leftovers of a seabed, a few miles from a very cold Pacific. That geology shows up in the glass as a salty, kelp like minerality running underneath the stone fruit and yellow citrus. Native yeast fermentation, mostly stainless with a little acacia wood, malolactic blocked to keep the acidity intact.
US$ 40.00
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US$ 102.00
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US$ 44.00