2023 Sylvain Cathiard Gevrey-Chambertin, Cote de Nuits, France Val di Toro this is a direct press

this is a direct press of Savagnin vinified in the Burgundian or ‘ouillé’ style and aged in concrete eggs for a year

Viticulture: Certified sustainable (Ampelos) since 1996

Vineyards: Biodynamically farmed

Château Clarke is a beautiful crimson color with a deep purple rim

2023 Sylvain Cathiard Gevrey-Chambertin, Cote de Nuits, France Val di Toro this is a direct pressPinot Noir sourced from parcels around Vosne Romane notably Croix Blanches with fruit historically supplemented from Gilly ls Cteaux. levage includes about 30% new oak, adding intensity while keeping the fruit front and center. Under Sbastien Cathiard, new oak has been dialed back and style has become more transparent.