Description
and released between the Spring and Summer the year after harvest
Since 2001 Roland Velich has been crafting world-class wine from Blaufrankisch
The berries then undergo carbonic maceration in tanks
Aged 10 months in french oak with weekly topping off of barrels
2022 Domaine Jean-Louis Chave Hermitage Rouge, Rhone, France Jintaro Yura and released between the SpringChave's 22 Hermitage
Exchange/Return Notes
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