Description
Indigenous yeast
or strong perfumes
and Curva vineyards
complexity
2023 Bedrock Wine Co. Cabernet Sauvignon, Sonoma, California Natus Indigenous yeastBuilt mostly from Bedrock Vineyard and Lazy Dog, with select declassified barrels from Monte Rosso and Montecillo, this Cabernet folds in a dash of Malbec and a touch of Cabernet Franc for color, perfume, and lift. Fermentation is with indigenous yeasts in open top tanks, and levage runs in 225228 L barrels with only about 10% new oak to keep the vineyard voice front and center (+ 15 months total). The 2023 reads dark and purecassis, mulberry, and
Exchange/Return Notes
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