Description
Starting with the 2017 vintage it took on the name Barolo del comune di Verduno
then raised in a combination of tank and clay amphorae
The volume capacity is 530 ml
After malolactic fermentation the wine stays in stainless steel
2023 Whitcraft Winery Elle's Vineyard Red, Santa Barbara, USA Lapalu Starting with the 2017 vintage65% Trousseau, 20% Pinot Noir, 15% Gamay Noir Hand sorted, foot stomped, co fermented, 100% whole cluster fermentation, never pumped, and gravity bottled unfined and unfiltered.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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