Description

spontaneous fermentation in stainless steel with indigenous yeasts

30 months on lees in bottles

Vinification: Fruit is hand-harvested

punctuated with pigeage (punching down) and remontage (pumping over)

2020 Chartogne-Taillet 'Chemin de Reims' Extra Brut Champagne, France Elio Perrone spontaneous fermentation in stainless steelA Chard from an iron rich parcel, it doesnt exactly replace the Heurtebise, but that wine is only available in generous enough years when it can be separated; the 2016 is all in the Ste Anne. Wine arrives late April, 2025.

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2020 Chartogne-Taillet 'Chemin de Reims' Extra Brut Champagne, France Elio Perrone spontaneous fermentation in stainless steel

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