2020 Enderle & Moll Weissburgunder 'Sphere', Baden, Germany Maison Stephan 12 day skin contact with

12 day skin contact with whole bunches followed by élevage in stainless steel and used oak (~20%)

18% Pinot Meunier

and with a mineral-drenched

Les Chaumes des Perrières

2020 Enderle & Moll Weissburgunder 'Sphere', Baden, Germany Maison Stephan 12 day skin contact withFrom 65 year old vines in Muschelkalk soils 65 year old vines on Muschelkalk, (shelly limestone). Cold macerated for a week without fermentation. After, its pressed gently and put into used barriques for one year on the full lees without batonage. After a year, the wines is racked off the lees and placed in stainless steel vats for another full year. Insanely delicious stuff.