Description
then fermented with indigenous yeasts with gentle cap work and no SO₂ before malolactic
Sandy Clay Loam – Eroded Alluvial soil
Taupe Maison Dieu
Where Perrières is punchily mineral
2021 Podere Le Ripi 'Sogni & Follia' Rosso di Montalcino, Tuscany, Italy País Vasco then fermented with indigenous yeastsThis is 100% Sangiovese from estate parcels in Montalcino, farmed organically and biodynamically. The fruit is hand harvested and fermented with native yeasts in concrete, with a gentle, extended maceration to keep tannins fine. levage follows in large neutral oak casks for roughly a year before a short rest in bottle. The 2021 is bright and precise, layering red cherry, rose, and blood orange lift over subtle spice and a stony, saline line; the
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