Description

grown biodynamically

wrapped by layers of leather

Alluvial soils

Southeastern exposure

2023 Christian Tschida, Himmel auf Erden Grand Cuvee Burgenland, Austria La Porte Saint Jean grown biodynamicallyGrapes are hand harvested and crushed by foot. The juice ferments and ages in large barrels with indigenous yeast and no racking. It is bottled without fining or filtering and no addition of sulfur.

Exchange/Return Notes

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2023 Christian Tschida, Himmel auf Erden Grand Cuvee Burgenland, Austria La Porte Saint Jean grown biodynamically

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