Description

then assembled and aged for additional months in stainless steel tank

2016 Marco Tinessa 'Last Trip to Sicily'

100% Zibibbo

• Fermented in open-top concrete tanks

Shiokawa Nopa Junmai, 720ml Vin Noe then assembled and aged forInspired by Shiokawa san's experience making sake all over the world, from Northern California to Indonesia. This sake represents his desire to be closer to nature and have a true expression of terroir. Mouthwatering notes of lemon custard, papaya & kumquat with hints of black pepper and smoke. Yogurt, nuts and fruit on the mid palate. Clean, pronounced acidity. 13. 8 ABV

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Shiokawa Nopa Junmai, 720ml Vin Noe then assembled and aged for

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