Description

redcurrant jelly

From cabernet planted in 1972

peach and nectarine

marked by intense fruit

2021 | Artadi Viñas de Gain | Álava Gisborne redcurrant jellyBlueberries, violets and spice with a tartness to the nose. The palate is medium bodied with fine tannins and peachy undertones to the dark fruits, such as blackberries and raspberries. From organically grown grapes. Drink now. 94 Pts James Suckling

Exchange/Return Notes

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2021 | Artadi Viñas de Gain | Álava Gisborne redcurrant jelly

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