2023 Domaine Ghislaine Barthod Aux Beaux Bruns Chambolle-Musigny Premier Cru, France Le Fraghe Malolactic fermentation is partly made

Malolactic fermentation is partly made

Cyril works with whole bunches that he leaves in steel tanks for few days before crushing and punching on a regular basis

both macerated and blended together before fermentation is finished

4 Ha in Contrada Muganazzi

2023 Domaine Ghislaine Barthod Aux Beaux Bruns Chambolle-Musigny Premier Cru, France Le Fraghe Malolactic fermentation is partly madeAux Beaux Bruns tends to be one of Ghislaines more robust, broad shouldered wines. Produced from a 0. 75 hectare parcel of 50 year old vines, it offers succulent, full fruit, with plenty of structure underpinning a broad palate suffused with high toned, amaro like spices.