2022 Trediberri Barolo del Comune di la Morra DOCG, Piedmont, Italy 1.5L Magnum Two Shepherds fermentation proceeds with native yeasts

fermentation proceeds with native yeasts in stainless steel at low temperature and the wine is aged 9–12 months on fine lees without new oak

black forest cherries and suede

The nose presents orange blossoms and jasmine with hints of honeysuckle

and Noizon—which sit on both deeper clay soils and shallower

2022 Trediberri Barolo del Comune di la Morra DOCG, Piedmont, Italy 1.5L Magnum Two Shepherds fermentation proceeds with native yeastsLike all wines from Trediberri, the Barolo possesses a thorough line of elegance and purity. Notable for its drinkability and finesse, even at a young age, there is no doubt that this wine will develop gracefully over the years. Trediberri aims for a weightless power to the wine, which is meant to typify the best of La Morra. Arrives April 2026.