Description
2012 Le Caveau De Bacchus Savagnin L'Etranger
The first commercial release of Pomaro—originally made as an experiment in Gustinella’s debut vintage and shared only privately until now
Arnot-Roberts first worked with Coastlands in 2012
and fermented in open-top foudre with
2025 Domaine des Marrans Beaujolais Nouveau Seehof 2012 Le Caveau De BacchusPracticing organic 100% Gamay From a 1. 5 ha parcel in the village of Saint Jean dArdires Clay and limestone terroir Southeast facing 45+ year old vines 100% whole cluster Semi carbonic maceration for 8 days Indigenous yeast Aged in concrete
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