Description
It fermented in concrete vats with indigenous yeasts and matured in well-seasoned 1
almost floating across the palate
"The result is a higher proportion of old vines
flowers and fresh tannins
Domaine Alex Moreau Chassagne-Montrachet 'Les Champs Gains' 1er Cru, France 2023 Monthelie Premier Cru It fermented in concrete vats
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