Gaspard Brochet Le Coq Tome II Extra Brut [2023] NV, Champagne, France (Copy) Andree And you taste that

And you taste that

coarse sandy soils

but also to protect against wildfires and improve yields and quality

7-hectare lieu-dit on a windy

Gaspard Brochet Le Coq Tome II Extra Brut [2023] NV, Champagne, France (Copy) Andree And you taste that56% Pinot Noir, 22% Meunier, 22% Chardonnay Biodynamic Practicing Vineyard Ecueil and Sace 1er Crus Orientation Multiple parcels, exposure varies Soil mostly sandy soil Viticulture Strong emphasis on biodiversity and soil health. Biodynamically farmed since 2022. Vinification Pressing in traditional between 5 to 15 hours, 2000 KG coquard basket press, settling by gravity, native fermentation in 228L. Vinification at 6 degrees celcius, 8 months of