Domaine Jolivet Sancerre Clos du Roy 2023 EARHARDT The result is delicate complexity

The result is delicate complexity that pairs beautifully with seafood or Alpine cheese

balanced by a mineral grip and juicy lemon acidity

to create a richly rewarding and deeper style of malt

The lengthy ageing process

Domaine Jolivet Sancerre Clos du Roy 2023 EARHARDT The result is delicate complexityThe Loire Valley's quintessential expression: crisp Sauvignon Blanc from a specific vineyard parcel, aged eight months on fine lees in temperature controlled steel. Domaine Jolivet captures green apple, earth, and tree fruit with the refreshing acidity that makes Sancerre irresistible alongside shellfish or fresh vegetables. Bright, minerally, and built for the dinner table.