2022 Raul Moreno Jerez El Dia, Andalucia, Spain Shafer Vineyards As is typical of Tue-Boeuf

As is typical of Tue-Boeuf reds

for the daring

” The wine is pressed and fermented with native yeasts in stainless steel

2019 Domaine Belluard Savoie Les Alpes France

2022 Raul Moreno Jerez El Dia, Andalucia, Spain Shafer Vineyards As is typical of Tue-Boeuf100% Chardonnay from Jerez de la Frontera (specifically the Pago Carrascal). For those that enjoy Burgundies, specifically very good Mersault, this is a cuvee made for you. Manual harvest of north facing vineyard in Pago Carrascal at 5 tons of yield per hectare. Whole bunch pressing in a basket press with 550 liters of extraction. Hyper oxidation of the must. Fermentation of unsettled must in second and third year tight grain oak barrels of Damy,