Description
Steve only made the wine from 01 to 05 but continues to be one his best North Rhone-like bottling of Syrah
A martini done ½ gin
The best parts of the harvest are blended and held for an extended period in cask
Macerations last between 10 and 15 days
2024 Podere Le Boncie 'Cinque' Toscana Rosso, Tuscany, Italy Mother Rock Steve only made the wineThe second wine of the estate, sold only at the cellar since 1990 but now made from a newly acquired parcel with very rocky limestone soils in Castelnuovo Berardenga just outside the Chianti Classico zone. Giovanna supplements it with certain vats of the first wine, Le Trame, that dont make the cut, often a significant proportion. Aged for one year in wood vats (5 30 hl) and bottled in the spring. The cuve name refers to several numerlogical
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