Description
if broad-shouldered
Elegant drinking now but with the structure to age
Straw-colored
The third wine of Chateau Haut-Bailly known as “Pessac-Léognan” since 1987 is rejuvenated for the 2018 vintage after 30 years of success
Chateau Haut-Bergey, Pessac-Leognan, France 2018 Manchego and Parmesan if broad-shoulderedAromas of black cherry, stewed blackberry, black olive, oyster shell and sweet tobacco. Its full bodied with firm, chewy tannins. Intense and creamy with mineral undertones. 94 Pts James Suckling
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