Description
• 3-week native yeast fermentation with daily punch-downs
Hungarian Kings bought vineyards here
2018 Domaine de Ferrand Cotes du Rhone (SYRAH) 'La Ferrande' Rhone
Winemaker Vincent Ruiz
2023 Anders Frederik Steen 'Weightless Fingers' VDF Rose No Fine Print Wine Co. • 3-week native yeast fermentationDirect press of both red and white grapes. A long slow vertical press over five days. All grapes are from our vineyards placed on the hillside southeast of Valvignres the area called Valgrand. We harvested Grenache Noir and Blanc the same day and mixed the two varieties directly in the pressoir. Following fermentation has taken place in a fiberglass cuve. The short levage over winter and spring has been on the lies, which explains the more complex
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