Description

VINIFICATION: Fermentation in stainless steel with a maceration of about 15 days with remontage

The indigenous Falanghina is grown for white and Piedirosso for red

filtration or sulfur

13 Varieties planted (plus lots of experiments)

2020 Petit-Roy, Pernand-Vergelesses Blanc 'Les Combottes', Burgundy, France Arnaud Mortet VINIFICATION: Fermentation in stainless steelFrom the lieu dit Combottes. Purchased grapes, harvested by Seiichis team, sustainable, from 0. 17 ha. Fermented and aged in neutral barrels.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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2020 Petit-Roy, Pernand-Vergelesses Blanc 'Les Combottes', Burgundy, France Arnaud Mortet VINIFICATION: Fermentation in stainless steel

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