US$ 143.00
spontaneously fermented using indigenous yeasts in underground amphora (called "qveri" in Georgia)
Pinot Noir 26
Sulfur was added after malolactic fermentation
Aged 6 months in steel tanks
2020 Domaine de la Grange des Peres Blanc 1.5L Magnum, IGP Pays de l'Herault, France Bermejos spontaneously fermented using indigenous yeasts80% Roussanne, 10% Marsanne, 10% Chardonnay White varietals are blended before being put into barrels for malolactic fermentation, then aged in demi muids. Wine is here July 27th, 2025.
US$ 143.00
US$ 145.00
US$ 36.00
US$ 27.99