Description
full-bodied cup with deep umami
They are well known amongst tea enthusiasts for their creamy texture and buttery taste
this teapot combines practical functionality with clear visibility of your brewing
giving it its signature depth and sweetness
Yiwu 2007 Sheng Puerh - Xishuangbanna, Yunnan Bag Size:100g full-bodied cup with deep umamiYi Wu is the birthplace of Jing Long, a small producer with a rich history in tea making since 1998. The terroir of Yi Wu is renowned for its quality, and the original pressed cake is made from tea trees native to the area. This young Puerh may surprise with its amber coloured liquid, but on the palate it gradually reveals layers of vegetal, fruity, and spicy flavors (such as nettle and vanilla). The finish is long, sweet, and reminiscent of a camphor
Exchange/Return Notes
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