2023 Domaine Mayard Chateauneuf-du-Pape, Rhone, France Domaine du Bagnol backed with a nice acidity

backed with a nice acidity

Winemaking: fermentation in oak with indigenous yeasts

Aging with the lees

Yields are kept under 35 hl/ha

2023 Domaine Mayard Chateauneuf-du-Pape, Rhone, France Domaine du Bagnol backed with a nice acidityTechnically a new domaine in Chteauneuf but from a historic family, , Domaine Mayard is quickly making a name for itself to those in the know about the Southern Rhne. Winemakers Arthur and Hugo are the sixth generation of Mayard winemakers, now in charge of this estate following the separation of the Mayard familys vineyards into several properties. 80% Grenache, 10% Cinsault, 10% Mourvdre. From the lieu dit le Grand Coulet in Sorgues, lieu dit la