Tait The Ball Buster, Barossa Valley, Australia 2017 Domaines Siret With a broad and fresh

With a broad and fresh entry in the mouth

as well as a very balanced flavor between alcohol and acidity

Straw yellow with delicate green notes

with vanilla and anise up front

Tait The Ball Buster, Barossa Valley, Australia 2017 Domaines Siret With a broad and freshPerhaps unsurprisingly from the name, this isn't a timid wine. Comprised mostly of Shiraz with some Cab and a bit of Merlot, it's a high octane bottling that scrapes 16% alcohol. The nose offers ultraripe cherry and currant fruits backed by vanillin oak, baking spice and savory herbs. Heat from the alcohol can be felt on the palate. Tannins are granular in texture. While the fruit seems fresher than the nose implies, acidity feels somewhat shrill and