Description
The grapes spend a couple of hours on skins
and feminine
Grapes are destemmed and fermented in amphorae with ~2 weeks of maceration on the skins
Japan 720ML
NV Marie Courtin, Blanc de Noirs [Amphora 2020], Champagne, France Pradarolo The grapes spend a coupleAfter years of fermentations in tank, foudre and barrel, Dominique Moreau has ventured into the foray of amphora vinification and ageing. The Blanc de Noirs is 100% Pinot Noir grown in the kimmeridgian centric soils of Polisot. The resulting wine is deep and focused with penetrating bubbles and real staying power.
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