Description
layered with white flowers and a subtle alpine freshness
Flavors of roasted walnuts and caramelized sugar permeate a long and layered finish
rich and full
berry and some subtle chocolate and coffee
2018 | Poderi Luigi Einaudi Bussia Barolo | Barolo Valencia layered with white flowers andThe 2018 Barolo Bussia captures all of the aromatic intensity and nuance that is so typical of the best wines from Monforte's Bussia district. Strong spice and floral notes lead into dark fruit laced with super expressive balsamic overtones. Rose petal, mint, blood orange, and cinnamon linger on the exquisite finish. Vinous
Exchange/Return Notes
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