Lustau Vermut Rose Andalucia, Spain Domaine les Aricoques 12g of residual sugar and

12g of residual sugar and 8

which lengthens the growing season and allows the fruit more time on the vine to develop complexity of flavor

is special enough to warrant three distinct expressions—each shaped solely by its élevage: stainless steel

Vinification: Pressed directly

Lustau Vermut Rose Andalucia, Spain Domaine les Aricoques 12g of residual sugar andSweet ros vermouth produced by Lustau in Jerez, Spain Produced from a blend of Palomino, Moscatel, and Tintilla de Rota sherries Primary botanicals include wormwood, cardamom, nutmeg, vanilla, and chamomile Fortified with neutral spirit distilled from 100% Airen grapes 5 grams per liter of sugar Vanilla, thyme, oregano, cedar, and fig on the nose transitions to vanilla, orange peel, strawberry, and rose geranium with green cardamom, grapefruit, and