Salsa Macha with Pistachios & Morita Chiles Gray and great for everyday use

and great for everyday use or gifting

the Mexican pantry centered on what’s called “The Three Sisters” in Mesoamerican culture: beans

Product of Guatemala

Design of taza may vary slightly due to its hand-painted nature

Salsa Macha with Pistachios & Morita Chiles Gray and great for everyday useThis Salsa Macha blends the deep, smoky heat of morita chiles with the rich, buttery crunch of pistachios to create a bold, aromatic chile oil rooted in Veracruz culinary tradition. Slow infused with garlic, seeds, and spices, the result is a complex, flavorful salsa that delivers warmth without overpowering your dish. Drizzle it over tacos, eggs, grilled vegetables, ceviche, pizza, rice bowls, or even roasted meats for an instant burst of savory