Description
Taste: Full body with balance of spice and deep
Multiple parcels
10 day carbonic maceration in fiberglass tanks
and fermented with native yeasts in stainless steel and oak vats
2022 Giovanni Montisci Bianco Modestu Sardinia, Italy Enfield Wine Co. Taste: Full body with balanceGrapes macerate for 5 days on skins 60 year old vines Fermentation with indigenous yeasts in 1000L tanks Wine is vinified dry Wine ages 6 months in 225 L barrels (no new oak) Full malolactic fermentation Modestu means modestin contrast with the Barrosu Wine is neither fined nor filtered
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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