Chow Down by Geoff Lindsay signed Geoffrey Serle offers a comprehensive

Geoffrey Serle offers a comprehensive survey of Boyd's work and public activities

so that he emerges from his own book in the role he might least have expected

in one volume

from her Introduction'

Chow Down by Geoff Lindsay signed Geoffrey Serle offers a comprehensiveChow Down A Cookbook of Mostly Asian Recipes by Geoff Lindsay A Sue Hines Book, Allen & Unwin, 1997 [First Edition], ISBN 1864483431, black and white and two tone photographs throughout, illustrated end papers, photographic title and frontispiece, hardcover with laminated illustrated boards, Near Fine Condition, minor edge and shelf wear, no inscriptions (see photographs) "No matter how you like your chow, Geoff Lindsay, chef and co owner of Stella,