Description
broad chimney buffers their high alcohol profile
fermented in concrete tankAging: concrete tank for 10 monthsFining: noneFiltration: noneAdded S02: none
2018 Lourens Family Wines 'Howard John' (Grenache / Syrah / Cargnan) Paarl
The nose is complex and the palate evokes notes of pepper and dried tobacco with flavours of marinated cherries and balsamic notes
2021 Bartolo Mascarello Barolo, Piedmont, Italy Dolin broad chimney buffers their highThe anticipated '21 is a classic blend of fruit from Cannubi, San Lorenzo, Ru, and Rocche dellAnnunziata. Fermentation takes place in glass lined concrete with native yeasts, using gentle pump overs followed by a long submerged cap maceration; in 2021 the cap was kept submerged for about 48 days. levage is in large Slavonian oak botti for roughly two and a half to three years, with bottling in 2024 and release in 2025.
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