US$ 34.95
A Provençal daube of beef with olives and orange zest taps into the wine’s notes of garrigue and spice
The maceration only lasts eight days as the blueberry-sized grapes do not require much extraction
no sulfites added
Biodynamic methods
2020 Scarpa La Bogliona Barbera d'Asti Superiore Seattle Delivery/Pick-up A Provençal daube of beef
US$ 34.95
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