Description
oyster shell and hazelnut
The wine is a blend of merlot
Rich berry fruit with notes of spice and oak
and the minerality only grows as you soak in the flint and limestone notes
Chateau Canon la Gaffeliere, Saint-Emilion Grand Cru, France 2018 Chateau Larcis-Ducasse oyster shell and hazelnutThis has a lovely core of mulled cassis, damson plum and raspberry reduction notes, framed with an applewood note that integrates nicely while red tea, savory and chalky mineral notes develop through the finish. Restrained style, precise and very long. Merlot, Cabernet Franc and Cabernet Sauvignon. 96 Pts Wine Spectator
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