Description
and crushed flowers
finishing warm
Pigeage and remontage are practiced during fermentation
Finishing with a tangy mouthfeel
Chateau Chauvin, Saint-Emilion Grand Cru, France 2014 Reserve Ruby Port and crushed flowersThis is the first vintage of this new purchase by Sylvie Cazes, a leading figure in the Bordeaux wine scene. A classed growth, it's richly fruity yet structured and firm, with dense tannins and layers of delicious black fruit. With its tannins still well at the fore, it will need to age further, so drink from 2022. 93 Pts Wine Enthusiast
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