2023 Weiser-Künstler Riesling Gaispfad Grand Cru, Mosel, Germany La Ferme des Sept Lunes Harvested at optimum ripeness (always

Harvested at optimum ripeness (always determined by consistent tasting in the vineyards)

2018 Bloomer Creek Vin d'Ete Merlot / Gamay Noir

food friendly wine that everyone should enjoy at the table

left on the lees for at least 48 months before it is disgorged

2023 Weiser-Künstler Riesling Gaispfad Grand Cru, Mosel, Germany La Ferme des Sept Lunes Harvested at optimum ripeness (alwaysGaispfad is always one of my favorite wines from the Mosel, and from Wei K. This is one of the most beguiling, forest fruit noses in the wine world, with a perfumed nose that quivers between tart alpine strawberries (there are tons of wild strawberries in the vineyard), tart blueberries, melon herbal elements that recall quinine, with a complex forest medley of pine needles, tulip stalks framed by an iron rich slate, a just fantastical array of