Giuseppe Mascarello Barolo Monprivato 2021 071126OFFER The Shinomine Yamahai from Chiyo

The Shinomine Yamahai from Chiyo Shuzo is made with Omachi rice polished to 77% remaining

ancho chile

Moscufo and Loreto Aprutino

and garrigue

Giuseppe Mascarello Barolo Monprivato 2021 071126OFFER The Shinomine Yamahai from ChiyoOne of Barolo's legendary monopole vineyardsowned almost entirely by the Mascarello family since Maurizio purchased the first parcel in 1904. Introduced as a single vineyard bottling in 1921, Monprivato in Castiglione Falletto is one of only three great monopole crus in Barolo. Mauro Mascarello's approach is 'enlightened traditionalism': floating cap fermentation, approximately 3. 5 years in old Slavonian oak botti from the 1950s, unfined and