Description
100% Glera (Prosecco) made the old way by fermenting in the bottle in the ancestral Pet'Nat method
which makes it suppler and more immediately approachable than the château wine
same native yeast fermentation and zero dosage
Helena's greatest decade
Pierre Peters Champagne Brut Blanc de Blancs Grand Cru Mesnil Les Chetillons 2011 seminar-template 100% Glera (Prosecco) made the
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